Product Ibisobanuro:
Kugaragara | Ifu ya kirisiti yera |
Gushonga (ºC) | 183.0 kugeza 185.0ºC |
Kwimura | Ntabwo ari munsi ya 98.0% |
Chloride (Cl) | Ntabwo arenze 0,02% |
Amonium (NH4) | Ntabwo arenze 0,02% |
Sulfate (SO4) | Ntabwo arenze 0,02% |
Icyuma kiremereye (Pb) | Ntabwo arenze 10ppm |
Icyuma (Fe) | Ntabwo arenze 10ppm |
Arsenic (As2O3) | Ntabwo arenze 1ppm |
Gutakaza kumisha | Ntabwo arenze 0.5% |
Ibisigisigi byo gutwikwa | Ntabwo arenze 0.1% |
Suzuma | 98.0% kugeza kuri 101.0% |
Igihe cyemewe | Imyaka 2 |
Amapaki | 25kg / ingoma |
Ububiko | Komeza ahantu hijimye, Gufunzwe byumye, Ubushyuhe bwicyumba |
Ubwikorezi | ku nyanja cyangwa mu kirere cyangwa ku butaka |
Igihugu Inkomoko | Ubushinwa |
Amagambo yo kwishyura | T / T. |
Synonyme:
DL-2-Pyrrolidone-5-aside aside;
D, l-2-Pyrrolidone-5-Acide Carboxylic;
DL-Pyroglutamic aside;
2-Pyrrolidone-5-aside aside;
5-Oxopyrrolidine-2-Acide ya karubike;
DL-Glutamic Acide Lactam;
Gusaba:
Abahuza imiti;
Amavuta yo kwisiga;
Ikoreshwa nka biohimiki reagent.
Ikirenga :
1. Mubusanzwe dufite toni urwego mububiko, kandi dushobora gutanga ibikoresho byihuse tumaze kubona itegeko.
2. Igiciro cyiza kandi cyapiganwa gishobora gutangwa.
3. Raporo yisesengura ryiza (COA) yicyiciro cyoherejwe yatangwa mbere yo koherezwa.
4.
5. Serivisi nziza nyuma yo kugurisha cyangwa garanti: Ikibazo cyawe cyose cyakemuka vuba bishoboka.
Andika ubutumwa bwawe hano hanyuma utwohereze