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N-Acetyl-amino N-Acetyl-L-Tyrosine CAS No.: 537-55-3
Ibisobanuro bigufi:
Pumusaruro Izina: N-Acetyl-L-Tyrosine
CAS No: 537-55-3
MF:C11H13NO4
MW: 223.23
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DL-amino acide DL-Glutamic aside monohydrate CAS No.: 19285-83-7 Ihingura
Ibisobanuro bigufi:
Pumusaruro Izina: DL-Glutamic aside monohydrate
CAS No.: 19285-83-7
MF:C5H11NO5
MW: 165.14
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D-amino acide D-Threonine CAS No.: 632-20-2 Mukora
Ibisobanuro bigufi:
Pibicuruzwa Izina: D-Threonine
CAS No.: 632-20-2
MF:C4H9NO3
MW: 119.12
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L-amino acide L-Cysteine CAS No.: 52-90-4 Uruganda
Ibisobanuro bigufi:
Pibicuruzwa Izina: L-Cysteine
CAS No.:52-90-4
MF:C3H7NO2S
MW: 121.16
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D-amino acide D-Asparitike aside CAS No.: 1783-96-6 Ihingura
Ibisobanuro bigufi:
Pumusaruro Izina: D-Asparitike
CAS No.: 1783-96-6
MF:C4H7NO4
MW: 133.1
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96402-49-2 (S) -N-Fmoc-1-Uruganda rwa Naphthylalanine
Gusaba: imiti
Izina ryibicuruzwa: (S) -N-Fmoc-1-Naphthylalanine
CAS No.: 96402-49-2
Inzira ya molekulari: C28H23NO4
Uburemere bwa molekuline: 437.5
Turashobora gutanga ingero.
Niba ushimishijwe nibicuruzwa byacu, nyamuneka twandikire！
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BOC-L-Pyr.Otbu, 91229-91-3, Uruganda
Gusaba:Amino acide & ibikomoka; inyongeramusaruro
Izina ryibicuruzwa: BOC-L-Pyr.Otbu
URUBANZA #: 91229-91-3
min: 98.0%
MF: C14H23NO5
MW: 285.34
Turashobora gutanga ingero, kandi twakiriye neza ibibazo byawe!
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Glycylglycine CAS No.: 556-50-3 ububiko bwinshi
Izina ryibicuruzwa: Glycylglycine
CAS No: 556-50-3
MF: C4H8N2O3
MW: 132.12g / mol
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γ-Aminobutyric aside CAS No.: 56-12-2 GABA
Izina ry'ibicuruzwa: GABA;γ- Acide Aminobutyric
CAS No.: 56-12-2
MF: C4H9NO2
MW: 103.12g / mol
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HMB-CA CAS No.: 135236-72-5 ububiko bwinshi
Ibisobanuro bigufi:
Pibicuruzwa Izina:HMB-CA
CAS No.: 135236-72-5
MF:C5H12CaO3
MW: 160.23g / mol
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DL-amino acide DL-Serine CAS No.: 302-84-1 ububiko bwinshi
Ibisobanuro bigufi:
Izina ryibicuruzwa: DL-Serine
CAS No.: 302-84-1
MF: C3H7NO3
MW: 105.09
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Ubushinwa 16948-16-6 Uruganda rwa Boc-N-Me-Ala
Gusaba: Ibikomoka kuri Acide Amino;imiti
Izina ryibicuruzwa: Boc-β-Ala-OH
URUBANZA No.:16948-16-6
Inzira ya molekulari: C9H17NO4
Uburemere bwa molekuline: 203.24
Turashobora gutanga ingero.Niba ushimishijwe nibicuruzwa byacu, nyamuneka twandikire！
