Pibisobanuro birambuye:
Kugaragara | Kirisiti yera |
Kuzenguruka byihariye [α] 20 / D (C = 2 , H.2O) | + 10.8º- + 12.3º |
Ingingo yo gushonga | 159-161 ° C. |
Chloride (C1) | Ntabwo arenze 0,02% |
Sulfate (SO4) | Ntabwo arenze 0,02% |
Icyuma (Fe) | Ntabwo arenze 30ppm |
Ibyuma biremereye (Pb) | Ntabwo arenze 10ppm |
Arsenic (As2O3) | Ntabwo arenze 1ppm |
Gutakaza kumisha | Ntabwo arenze 0,50% |
Ibisigisigi byo gutwikwa | Ntabwo arenze 0,10% |
Suzuma | 98.0% kugeza kuri 101.0% |
Igihe cyemewe | Imyaka 3 |
Amapaki | 25kg / ingoma |
Ububiko | Komeza ahantu hijimye, Gufunzwe byumye, Ubushyuhe bwicyumba |
Ubwikorezi | ku nyanja cyangwa mu kirere cyangwa ku butaka |
Igihugu Inkomoko | Ubushinwa |
Amagambo yo kwishyura | T / T. |
Synonyme:
D-Glutamic Acide Lactam;
D - (+) - Acide Pyroglutamic;
(R) -5-Oxopyrrolidine-2-aside aside;
(R) - (+) - 2-Pyrrolidinone-5-Acide Carboxylic;
(2R) -5-oxopyrrolidine-2-aside aside;
D-Pyroglutamic Acide;
(R) -2-Pyrrolidone-5-Acide ya karubike;
5-oxo-D-proline
Gusaba:
Byakoreshejwe nkizindi API
Ikirenga :
1. Mubusanzwe dufite toni urwego mububiko, kandi dushobora gutanga ibikoresho byihuse tumaze kubona itegeko.
2. Igiciro cyiza kandi cyapiganwa gishobora gutangwa.
3. Raporo yisesengura ryiza (COA) yicyiciro cyoherejwe yatangwa mbere yo koherezwa.
4.
5. Serivisi nziza nyuma yo kugurisha cyangwa garanti: Ikibazo cyawe cyose cyakemuka vuba bishoboka.
Andika ubutumwa bwawe hano hanyuma utwohereze